White beans transformed into a creamy italian dressing. Oil free and low in fat. Yay!!
Let's get started. Here is what you will need.
1 1/2 cups white beans
1 1/2 tbsp of italian seasoning
1 tbsp dried parsley
1 tsp garlic powder
1 tsp onion powder
1/2 cup vegetable broth
Toss everything into a processor and blend really well.
Give it a taste and adjust the seasonings to your liking. You can even add some more broth to thin it out some more.
Have your zoodles ready. Coat with some of the dressing. Some diced tomato goes nicely with this too. Enjoy!!