I know it's summer time here in the U.S. but I think this is a great breakfast any time of year. Cooking it easy too. This is also similar to cooking quinoa. One cup uncooked yields about 3 cups cooked. You can add anything you like to it for breakfast. Here is how I like to have it.
Tip: You can buy it in bulk at Whole Foods. It's under $3 a pound in my area. #Bob'sRedMill also carries it.